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5000L Steam Mash Tun For Beer Brewhouse

5000L Steam Mash Tun For Beer Brewhouse

shandong licheng – Jinan – China, Bahía BohaiFacebook
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http://www.craftbreweryequipment.com/
Alimentación > OTHERS
Industria > Maquinaria, Motores, Equipos, Sistemas. Física Láser ...
Origen
Jinan.
50 Crucesver todo
Jinan (China, Bahía Bohai) - Albany (NY) (Estados Unidos, Costa Este)Jinan (China, Bahía Bohai) - California (Estados Unidos, Costa Oeste)
Jinan (China, Bahía Bohai) - Arlington (TX) (Estados Unidos, golfo de México)
Descripción

5000L Steam Mash Tun is a vessel used in the mashing process to convert the starches in crushed grains into sugars for fermentation. TBE Steam Mash Tuns are insulated to maintain a constant temperature. The Steam Mash Tun can be single-function or can also have a false bottom and spigot so that the sparging process can be done in the same vessel. Steam jacket design will allow The TBE systems are designed to do both decoction mashing and infusion mashing. The mashing tun/kettle is made out of stainless steel or copper.

Standard Configuration

Function: Grain mashing
Tank Capacity: 5000L (+25% Headspace minimum)
Dimention: 2200mmx3800mm
Interior Shell: SUS304 full welded; TH=4mm
Exterior Shell:SUS304 full welded; TH=2mm
100% TIG welding with pure argon gas shield
Interior Finish: Overall polishing to 0.4~0.6 um without dead corner
Insulation: Rock wool; TH=80mm
Heating: Steam
Steam Jacket: Dimple plate on bottom and side
Dished top and sloped bottom
Stainless steel top mounted manway
360? coverage CIP spraying ball
Agitator with VFD controled motor and turbine reducer
Malt hydrator mounted on top
4pcs completely SUS304 heavy duty legs with leveling pad
Thermowell for high accuracy temperature sensor
......

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Tiantai Beer Equipment

Actividad:

(TBE Company) is a professional beer equipment manufacturer. We are specialized in the professional design, manufacture, installation and commissioning of beer equipment and supporting facilities. Our products include mashing equipment, fermentation equipment, yeast spread cultivation equipment and refrigeration equipment for small and medium-sized brewery, hotel, pub, etc.

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